Items where Author is "DENIS, Martine"

Group by: EPrint Type | No Grouping

Number of eprints: 9.

Journal paper

Denis, Martine; Nagard, Bérengère; Rose, Valérie; Bourgoin, Kévin; Cutimbo, Mélina and Kerouanton, Annaëlle (2017) No Clear Differences between Organic or Conventional Pig Farms in the Genetic Diversity or Virulence of Campylobacter coli Isolates. Frontiers microbiology, 8 (1016), pp. 1-10.

Kerouanton, Annaëlle; Nagard, Bérengère; Rose, Valérie; Samson, Vivien and Denis, Martine (2017) First description of Campylobacter lanienae from feces of organic and conventional pigs, in France. Poster at: 19th International Workshop on Campylobacter, Helicobacter and Related Organisms (CHRO), Nantes, 11-14 septembre 2017.

KEROUANTON, Annaëlle; CHIDAINE, Bérengère; ROSE, Valérie; KEMPF, Isabelle and DENIS, Martine (2014) Campylobacter in organic and conventional pig productions in France: occurrence, antibiotic resistance and genetic diversity. In: Proceeding of FoodMicro2014 , p. 462.

KEROUANTON, Annaëlle; CHIDAINE, Bérengère; ROSE, Valérie; KEMPF, Isabelle and DENIS, Martine (2014) Campylobacter chez les porcs biologiques et conventionnels: prévalence et antibiorésistance. In: Proceeding des Journées de la recherche porcine 2014, p. 26.

KEROUANTON, Annaëlle; ROSE, Valérie; CHIDAINE, Bérengère; KEMPF, Isabelle and DENIS, Martine (2014) Résistance à la tétracycline et diversité génétique d’Escherichia coli isolés de porcs biologiques et de porcs conventionnels. [Comparison of organic and conventional pig productions on prevalence, antibiotic resistance and genetic diversity of Escherichiacoli.] In: Proceeding des Journées de la recherche porcine 2014, pp. 179-180.

KEROUANTON, Annaëlle; ROSE, Valérie; HOUARD, Emmanuelle and DENIS, Martine (2013) Occurrence and genetic diversity of Salmonella in organic and conventional pig productions in France. In: Proceedings IMMEM 10, p. 98. [Completed]

KEROUANTON, Annaëlle; ROSE, Valérie; CHIDAINE, Bérengère; KEMPF, Isabelle and DENIS, Martine (2013) Comparison of organic and conventional pig productions on prevalence, antibiotic resistance and genetic diversity of Escherichia coli. Speech at: 9th International Symposium On Epidemiology and Control Of Foodborne Pathogens In Pork, Portland, Maine, USA, 9-12 September, 2013. [Completed]

KEROUANTON, Annaëlle; ROSE, Valérie; EVEN, Maxime; HOUARD, Emmanuelle and DENIS, Martine (2013) Prevalence and genetic diversity of Salmonella in organic and conventional pig productions in France. In: Proceedings I3S, Genevière Clément et Pierre Colin, Saint-Malo, France, pp. 279-280. [Unpublished]

This list was generated on Sat Aug 16 10:04:43 2025 CEST.