Items where Author is "Cooper, J."

Number of eprints: 2.

Loes, A-K.; Bünemann, E.; Cooper, J.; Hörtenhuber, S.; Magid, J.; Oberson, A. and Möller, K. (2016) Nutrient supply to organic agriculture as governed by EU regulations and standards in six European countries. Organic Agriculture, online, pp. 1-24.

Kasselaki, A. M.; Goumas, D.; Tamm, L.; Fuchs, J.; Cooper, J. and Leifert, C. (2011) Effect of alternative strategies for the disinfection of tomato seed infected with bacterial canker (Clavibacter michiganensis subsp. michiganensis). NJAS - Wageningen Journal of Life Sciences, 58 (3-4), pp. 145-157.

This list was generated on Sat Aug 16 15:29:05 2025 CEST.