Items where Author is "Boizot-Szantaï, Christine"

Number of eprints: 4.

Journal paper

Baudry, Julia; Pointereau, Philippe; Seconda, Louise; Vidal, Rodolphe; Taupier-Letage, Bruno; Langevin, Brigitte; Allès, Benjamin; Galan, Pilar; Hercberg, Serge; Amiot, Marie-Josèphe; Boizot-Szantai, Christine; Hamza, Oualid; Cravedi, Jean Pierre; Debrauwer, Laurent; Soler, Louis-Georges; Lairon, Denis and Kesse-Guyot, Emmanuelle (2019) Improvement of diet sustainability with increased level of organic food in the diet: findings from the BioNutriNet cohort. American Journal of Clinical Nutrition, pp. 1173-1188.

Seconda, Louise; Baudry, Julia; Alles, Benjamin; Boizot-Szantai, Christine; Soler, Louis-Georges; Galan, Pilar; Hercberg, Serge; Langevin, Brigitte; Lairon, Denis; Pointereau, Philippe and Kesse-Guyot, Emmanuelle (2018) Comparing nutritional, economic, and environmental performances of diets according to their levels of greenhouse gas emissions. Climatic Change, pp. 155-172.

Seconda, Louise; Baudry, Julia; Allès, Benjamin; Hamza, Oualid; Boizot-Szantai, Christine; Soler, Louis Georges; Galan Hercberg, Pilar; Hercberg, Serge; Lairon, Denis and Kesse-Guyot, Emmanuelle (2017) Assessment of the sustainability of the Mediterranean diet combined with organic food consumption: an individual behaviour approach. Nutrients.

Report

Boizot-Szantaï, Christine (2005) Calcul de moyennes périodiques et annuelles sur un sous ensemble des produits enregistrés dans le panel Secodip 2002. HAL CCSD.

This list was generated on Mon Jul 14 01:40:08 2025 CEST.