Items where Author is "Bognanno, Matteo"Group by: EPrint Type | No Grouping Jump to: Journal paper Number of eprints: 1. Journal paperGravador, Rufielyn S.; Luciano, Guiseppe; Jongberg, Sisse; Bognanno, Matteo; Scerra, Manuel; Andersen, Mogens L.; Lund, Marianne N. and Priolo, Alessandro (2015) Fatty acids and oxidative stability of meat from lambs fed carob-containing diets. Food Chemistry, 182, pp. 27-34. This list was generated on Mon Jul 14 00:15:54 2025 CEST. |