Items where Author is "Beaugendre, Amaury"

Number of eprints: 3.

Journal paper

Beaugendre, Amaury; Godin, Bruno; Mingeot, Dominique and Visser, Marjolein (2024) Baking quality of wheat variety mixtures: Describing the mechanisms for mixture effects. [Qualité boulangère des mélanges de variétés de blé : Description des mécanismes des effets du mélange.] Elsevier, Journal of cereal science, 117, p. 103933.

Beaugendre, Amaury; Mingeot, Dominique and Visser, Marjolein (2022) Complex plant interactions in heterogeneous material require the ecological rethinking of sowing density recommendations for bread wheat. A review. Agronomy for Sustainable Development, 42 (9), pp. 1-21.

Teaching resource

Beaugendre, Amaury; Godin, Bruno; Mingeot, Dominique and Visser, Marjolein (2022) Baking quality of wheat organic heterogeneous material and variety mixtures: much more than flour blends. 20th ICC Conference 2022, Vienna, Austria.

This list was generated on Mon Jul 14 01:19:39 2025 CEST.