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Items where Author is "Ball, K."

Group by: EPrint Type | No Grouping

Number of eprints: 2.

Journal paper

Leifert, C.; Ball, K.; Volakakis, N. and Cooper, J.M. (2008) Control of enteric pathogens in ready-to-eat vegetable crops in organic and ‘low input’ production systems: a HACCP-based approach. Journal of Applied Microbiology, 105, pp. 931-950.

Report

Beck, Alexander; Bouilhol, M.; Ball, K.; Cabaret, Jacques; Halberg, Niels; Ivanova-Peneva, Sonya; Melby Jespersen, Lizzie; Lampkin, Nicolas; Lembo, Guiseppe; Moritz, Robin F.A.; Ruiz, R.G.; Speiser, Bernhard and Tittarelli, Fabio (2013) Final report on aquaculture (Part A). European Commission Directorate-General for Agriculture and Rural Developoment , Expert Group for Technical Advice on Organic Production - EGTOP, Brussels.

This list was generated on Sun Jul 13 04:34:27 2025 CEST.