Items where Author is "Andersson, H.K."

Number of eprints: 2.

Andersson, H.K. and Neil, M. (2012) Première for Lövsta experiments with growing and finishing pigs. Inclusion of mussel meal in pig diets. LEARN newsletter, 1 October 2012 (3), p. 2.

Høøk Presto, M.; Andersson, H.K.; Wallgren, P. and Lindberg, J.E. (2008) Influence of amino acid level and production system on performance, health and behaviour in organic growing pigs. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

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