Items where Author is "Aertsens, Joris"

Number of eprints: 8.

Journal paper

Mondelaers, Koen; Aertsens, Joris and Van Huylenbroeck, Guido (2009) A meta-analysis of the differences in environmental impacts between organic and conventional farming. British Food Journal, 111 (10), pp. 1098-1119.

Van Huylenbroeck, Guido; Mondelaers, Koen and Aertsens, Joris (2009) The added value of organic farming for environment and health: facts and consumer perceptions. British Food Journal, 11 (10), pp. 1021-1027.

de Backer, Eline ; Aertsens, Joris; Vergucht, Sofie and Steurbaut, Walter (2009) Assessing the ecological soundness of organic and conventional agriculture by means of life cycle assessment (LCA) - a case study of leek production. British Food Journal, 11 (10), pp. 1028-1061.

Aertsens, Joris; Mondelaers, Koen and Van Huylenbroeck, Guido (2009) Differences in retail strategies on the emerging organic market. British Food Journal, 11 (2), pp. 138-154.

Aertsens, Joris; Verbeke, Wim; Mondelaers, Koen and Van Huylenbroeck, Guido (2009) Personal determinants of organic food consumption: a review. British Food Journal, 11 (10), pp. 1140-1167.

Conference paper, poster, etc.

Aertsens, Joris; Mondelaers, Koen and Van Huylenbroeck, Guido (2006) - Surplus Value of Organic Food and Farming. Poster at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

Report

Mormont, Marc; Stilmant, Didier; Van Huylenbroeck, Guido; Stassart, Pierre; Jamar, Daniel and Aertsens, Joris (2005) HOW CAN ORGANIC FARMING CONTRIBUTE TO THE SUSTAINABLE PRODUCTION AND CONSUMPTION PATTERNS? Belgian Science Policy, Belgium.

Thesis

Aertsens, Joris (2011) ORGANIC FOOD AS AN EMERGING MARKET: PERSONAL DETERMINANTS OF CONSUMPTION, SUPPLY GOVERNANCE AND RETAIL STRATEGIES. PhD thesis, Ghent University , Department of Agricultural Economics. Doctoral Thesis. Ghent University.. , Gent (Belgium).

This list was generated on Sun Jul 13 15:35:10 2025 CEST.