Stolze, M.; Piorr, A.; Häring, A.M. and Dabbert, S. (2000) Environmental impacts of organic farming in Europe. Organic Farming in Europe: Economics and Policy, no. Vol. 6. Universität Hohenheim, Stuttgart-Hohenheim.
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Summary
Organic farming has become an important element of European agri-environmental policy due to increasing concern about the impact of agriculture on the environment. This book describes in detail the environmental and resource use impacts of organic farming relative to conventional farming systems, based on a set of environmental indicators for the agricultural sector on a European level. The policy relevance of the results is also discussed in detail.
EPrint Type: | Book |
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Keywords: | impact, environment, resource, Europe, policy, Agrarpolitik, Umwelteinflüsse, Umwelt, Nachhaltigkeitsanalyse |
Subjects: | Food systems > Policy environments and social economy Soil |
Research affiliation: | Germany > University of Hohenheim > Production Theory and Resource Economics Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate European Union > Effects of the CAP Reform OFCAP |
Related Links: | http://www.uni-hohenheim.de/i410a/ofeurope/ |
Deposited By: | Bichler, Dipl.-Ing.sc.agr. Barbara |
ID Code: | 8400 |
Deposited On: | 15 Mar 2009 |
Last Modified: | 07 Oct 2010 09:36 |
Document Language: | English |
Status: | Published |
Refereed: | Not peer-reviewed |
Additional Publishing Information: | ISBN 3-933403-05-7 Dieses Buch kann für 22 € zzgl. Verpackung und Versand bestellt werden unter: http://www.uni-hohenheim.de/~i410a/ofeurope/ |
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