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Increased yield and yield stability in variety mixtures of spring barley

Østergård, H. and Jensen, J.W. (2005) Increased yield and yield stability in variety mixtures of spring barley. DARCOFenews.

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Document available online at: http://www.darcof.dk/enews/sep05/mixture.html


Summary in the original language of the document

In the DARCOF II BAR-OF project, six variety mixtures are studied in organic as well as conventional growing systems in the period 2002 to 2005. The focus has been on competitive ability of the component varieties in addition to their disease resistance. This study is included in a European Network on sustainable low-input cereal production focusing on varietal characteristics and crop diversity (SUSVAR - COST 860), initiated in 2004. The following is based on papers presented at two SUSVAR workshops.


EPrint Type:Journal paper
Subjects: Crop husbandry > Crop health, quality, protection
Crop husbandry > Crop combinations and interactions
Crop husbandry > Breeding, genetics and propagation
Research affiliation: Denmark > DARCOF II (2000-2005) > VI.2 (BAR_OF) Characteristics of spring barley varieties for organic farming
Denmark > AU - Aarhus University > AU, DJF - Faculty of Agricultural Sciences
Denmark > DTU - Technical University of Denmark > DTU, RISØ - Risø National Laboratory
Deposited By: Østergård, Professor Hanne
ID Code:8158
Deposited On:19 Apr 2006
Last Modified:12 Apr 2010 07:33
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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