{Programme} RARE: Réseau de recherche et d'innovation technologiques Alimentation Référence Europe. [Research and technologic innovations network Food Reference Europe.] Runs 2005 - 2006.
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Summary in the original language of the document
The aim of the technological innovation research network « Alimentation Reference Europe » (RARE) is to make new research partnerships between public organisms and private companies in the food field.
A second objective is to put in coherency the actions of the different ministries in favour of this multidisciplinary field, for the benefit of the consumers.
The thematics of this program are:
• food microbiology,
• human nutrition and ,
• food science, control of food standards,
• traceability technologies, transformation and security,
• quality,
• Human and social sciences in the food field.
Only a small part of this program concerns organic farming. This part depends of the food system subject areas and the third thematic.
| EPrint Type: | Research Programme description |
|---|---|
| Part or Full Programme: | Full programme |
| Keywords: | agriculture, food, microbiology, nutrition, health, traceability, security |
| Subjects: | Food systems |
| Research funders: | |
| Acronym: | RARE |
| Start Date: | 1 January 2005 |
| End Date: | 31 December 2006 |
| Deposited By: | DIOLEZ, Mrs Annick |
| ID Code: | 7360 |
| Deposited On: | 11 May 2006 |
| Last Modified: | 20 Aug 2009 14:30 |
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