{Project} GMO, organic and conventional production: opportunities and threats of co-existence. [GMO-, luomu- ja tavanomaisen tuotannon rinnakkaiselon mahdollisuudet ja uhat.] Runs 2004 - 2004. Project Leader(s): Vorne, Virpi, MTT Agrifood Research Finland .
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Document available online at: http://tripunix.mtt.fi/cgi-bin/thw/?${BASE}=arktui&${HTML}=docu_eng&${SNHTML}=nosyn_eng&${TRIPSHOW}=for=www_eng&NR=145-03
Summary
The purpose of the study is to analyse institutional, economic and social factors that are relevant in the context of introducing GMO products to Finnish agriculture and food chain. The focus is on the co-existence of different production alternatives (GMO, organic and conventional production).
| EPrint Type: | Project description |
|---|---|
| Keywords: | Co-existence, GMO production, organic production, conventional production |
| Subjects: | Food systems |
| Research affiliation: | Finland > Luke Natural Resources Institute |
| Research funders: | Finland > Luke Natural Resources Institute |
| Start Date: | 1 January 2004 |
| End Date: | 30 December 2004 |
| Deposited By: | Nykänen, Arja |
| ID Code: | 5689 |
| Deposited On: | 14 Sep 2005 |
| Last Modified: | 20 Aug 2009 14:27 |
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