Jakob, Pedersen (2024) MIKROALGER - FREMTIDENS PROTEIN TIL ØKOLOGISK FJERKRÆ? [Microalgae - Future protein source for organic poultry?] ØKOLOGI - Inspiration til jordbruget, April 2024, p. 17.
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Summary in the original language of the document
Mikroalger er rige på methionin og kan måske blive en proteinkilde til økologisk fjerkræfoder.
EPrint Type: | Newspaper or magazine article |
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Agrovoc keywords: | Language Value URI English microalgae http://aims.fao.org/aos/agrovoc/c_c1ba6319 English protein feeds -> protein sources http://aims.fao.org/aos/agrovoc/c_b2a2abbc English poultry feeding http://aims.fao.org/aos/agrovoc/c_6be0762d |
Subjects: | Animal husbandry > Feeding and growth |
Research affiliation: | Denmark > Organic RDD 7 > ProLocAL |
Deposited By: | Pedersen, Jakob |
ID Code: | 54705 |
Deposited On: | 05 Feb 2025 07:08 |
Last Modified: | 05 Feb 2025 07:08 |
Document Language: | Danish/Dansk |
Status: | Published |
Refereed: | Not peer-reviewed |
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