{Tool} Agri-food industry by-products and functional additives for pig feeding (mEATquality Practice Abstract). Creator(s): Łodyga, Dagmara; Zaworska-Zakrzewska, Anita; Kasprowicz-Potocka, Małgorzata and Sell-Kubiak, Ewa. Issuing Organisation(s): PULS - Poznan University of Life Sciences. (2024)
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Document available online at: https://meatquality.eu/training-materials/
Summary in the original language of the document
Food waste can be reduced by many tons per year and converted to valuable feed for animals. This reduces the need for arable land, energy and water for animal feed production. This Practice Abstract gives you practical recomendations and tips for on farm application.
| EPrint Type: | Practice tool |
|---|---|
| Teaser: | Reducing food waste and converting it to valuable feed for animals. |
| What problem does the tool address?: | Pigs can produce valuable human edible proteins. However, production requires large amounts of plant proteins to feed the pigs that could also have been used for human food consumption. Can we reduce this food-feed competition? |
| What solution does the tool offer?: | Pigs can be good waste converters. Feeding agri-food industry by-products can help to reduce waste while making valuable proteins available for human consumption. |
| Country: | Poland |
| Type of Practice Tool: | Practice abstracts |
| Keywords: | swine, animal health, animal nutrition, feed quality, feed composition, sustainability, food processing |
| Agrovoc keywords: | Language Value URI English swine http://aims.fao.org/aos/agrovoc/c_7555 English animal health http://aims.fao.org/aos/agrovoc/c_431 English feeding http://aims.fao.org/aos/agrovoc/c_2838 English animal nutrition http://aims.fao.org/aos/agrovoc/c_27925 English feed quality http://aims.fao.org/aos/agrovoc/c_15850 English feed composition http://aims.fao.org/aos/agrovoc/c_10770 English sustainability http://aims.fao.org/aos/agrovoc/c_33560 English food processing http://aims.fao.org/aos/agrovoc/c_37969 |
| Subjects: | Animal husbandry > Feeding and growth Animal husbandry > Production systems > Pigs |
| Research affiliation: | European Union > Organic Farm Knowledge European Union > Horizon 2020 > mEATquality Poland |
| Horizon Europe or H2020 Grant Agreement Number: | 101000344 |
| Related Links: | https://organic-farmknowledge.org/tool/54537, https://meatquality.eu/, https://organic-farmknowledge.org/tool/54528, https://organic-farmknowledge.org/tool/54529, https://organic-farmknowledge.org/tool/54530, https://organic-farmknowledge.org/tool/54531, https://organic-farmknowledge.org/tool/54532, https://organic-farmknowledge.org/tool/54533, https://organic-farmknowledge.org/tool/54538, https://organic-farmknowledge.org/tool/54539 |
| Project ID: | OFK |
| Deposited By: | Rüger, Madelaine Lea |
| ID Code: | 54537 |
| Deposited On: | 21 Dec 2024 17:02 |
| Last Modified: | 21 Dec 2024 17:02 |
| Document Language: | English |
| Status: | Published |
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