Andersen, Heidi Mai-Lis and Kramer, Camilla (2024) Frisk græs som grovfoder til grise. Økologi - Inspiration til jordbruget, July 2024, 6, p. 18.
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Summary in the original language of the document
Frisk græs som grovfoder har flere fordele. Grisenes ædelyst er høj, og det har en god aminosyresammensætning og kan formodentligt erstatte en del af proteinet i kraftfoder. Græsset høstes løbende i sæson og man sparer plastik til wrapning af ensilage. Mængden kan løbende tilpasses forbruget, så spild reduceres og så er det nem at håndtere
Summary translation
Fresh grass as roughage has several advantages. The pigs like to eat it, and it has a good amino acid composition and can presumably replace part of the protein in concentrates. The grass is harvested continuously during the season and plastic is saved for wrapping silage. The quantity can be adjusted continuously to the consumption, so waste is reduced and it is easy to handle
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Agrovoc keywords: | Language Value URI English pigs -> swine http://aims.fao.org/aos/agrovoc/c_7555 English roughage http://aims.fao.org/aos/agrovoc/c_6670 English protein content http://aims.fao.org/aos/agrovoc/c_6251 |
| Subjects: | Animal husbandry > Feeding and growth Animal husbandry > Health and welfare |
| Research affiliation: | Denmark > Organic RDD 7 > ENTRANCE |
| Deposited By: | Andersen, Phd Heidi |
| ID Code: | 54482 |
| Deposited On: | 07 Jan 2025 07:24 |
| Last Modified: | 07 Jan 2025 07:24 |
| Document Language: | Danish/Dansk |
| Status: | Published |
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