Arncken, Christina (2021) Bis 40dt/ha und 40 % Protein. Schweizer Bauer, 22 September 2021, p. 16.
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Summary in the original language of the document
Der Anbau von Lupinen wird von Bio Suisse gefördert. Weisse und Blaue Lupinen unterscheiden sich im Proteingehalt und in der Toleranz gegen die Pilzkrankheit Anthraknose. Beide mögen Hitze und eher saure Böden.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | Weisse Lupine, Blaue Lupine, Proteingehalt, Anthraknose, Abacus, FiBL25102 |
| Agrovoc keywords: | Language Value URI German - Deutsch Lupinus albus http://aims.fao.org/aos/agrovoc/c_4464 German - Deutsch Anthraknose http://aims.fao.org/aos/agrovoc/c_481 |
| Subjects: | Crop husbandry > Production systems > Cereals, pulses and oilseeds Crop husbandry > Breeding, genetics and propagation Crop husbandry > Crop health, quality, protection |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Arable crops > Legumes Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Seeds and breeding > Varitey testing |
| Related Links: | https://www.fibl.org/de/themen/projektdatenbank/projektitem/project/2056 |
| Deposited By: | Bayer, Erika |
| ID Code: | 53303 |
| Deposited On: | 31 May 2024 09:30 |
| Last Modified: | 31 May 2024 09:30 |
| Document Language: | German/Deutsch |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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