Øko-korndag

Løes, Anne-Kristin (Ed.) (2019) Øko-korndag. [Dissemination day about organic cereals.] Norwegian Centre for Organic Agriculture (NORSØK), Tingvoll,Norway. Proceedings of Øko-korndag, Mære vocational school, Sparbu, Norway, March 26, 2019.

	PDF - Published Version - Norwegian/Norsk (Program of the day) 326kB
	PDF - Published Version - Norwegian/Norsk (Lecture NLR JK Bronstad) 3MB
	PDF - Published Version - Norwegian/Norsk (Lecture Gramino JA Dieseth) 3MB
	PDF - Published Version - Norwegian/Norsk (Lecture NIBIO RB Froseth and NORSOK AK Loees) 6MB
	PDF - Published Version - Norwegian/Norsk (Lecture Felleskjøpet EP Hedegart) 651kB
	PDF - Published Version - English (Lecture Nofima J Skaret) 3MB

Summary

This virtual proceedings contains the program, and the individual presentations, from a seminar whcich was arranged to present the output of a 3 year project to compare modern and old varieties of spring wheat for organic growing and artisan baking in Mid-Norway.

EPrint Type:	Proceedings
Keywords:	spring wheat, vårhvete, Trøndelag, Mid-Norway, KVALKORN
Subjects:	Crop husbandry > Production systems > Cereals, pulses and oilseeds Food systems > Processing, packaging and transportation Crop husbandry > Breeding, genetics and propagation
Research affiliation:	Norway > NIBIO – Norwegian Institute of Bioeconomy Research Norway > NORSØK - Norwegian Centre for Organic Agriculture
Research funders:	Norway > Planteforsk - The Norwegian Crop Research Institute
Related Links:	https://www.norsok.no/prosjekter/2016/kvalitetskorn-til-mat-muligheter-i-ikke-kommersialisert-norsk-sortsmateriale-1
Acronym:	Nærings-SIP
Start Date:	1 January 1998
End Date:	31 December 2002
Deposited By:	Løes, Anne-Kristin
ID Code:	5283
Deposited On:	05 Mar 2020 13:26
Last Modified:	05 Mar 2020 13:33
Document Language:	Norwegian/Norsk
Status:	Published
Refereed:	Not peer-reviewed

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