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Optimiser la protection en viticulture bio grâce à la recherche participative

Araldi, Flore and Marchand, David (2023) Optimiser la protection en viticulture bio grâce à la recherche participative. AgriHebdo, 12 May 2023, p. 24.

[thumbnail of David_agri_n-19---12-mai-2023.pdf] PDF - Published Version - French/Francais
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Summary

Grâce à une recherche participative avec les vignerons dans tout le vignoble suisse, les références techniques se multiplient pour limiter l’usage du cuivre et renforcer l’efficacité de la protection en viticulture.


EPrint Type:Newspaper or magazine article
Keywords:viticulture, recherche participative, protection biologique des plantes, Abacus, FiBL5533101
Agrovoc keywords:
Language
Value
URI
French - Francais
viticulture
http://aims.fao.org/aos/agrovoc/c_8277
French - Francais
recherche participative
http://aims.fao.org/aos/agrovoc/c_71af8999
French - Francais
protection biologique des plantes
http://aims.fao.org/aos/agrovoc/c_35818
Subjects: Crop husbandry > Crop health, quality, protection
Crop husbandry > Production systems > Fruit and berries > Viticulture
Knowledge management
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Special crops > Winegrowing
Deposited By: Unnamed user with email keoma_laura@hotmail.com
ID Code:52556
Deposited On:06 Feb 2024 09:38
Last Modified:06 Feb 2024 09:38
Document Language:French/Francais
Status:Published
Refereed:Not peer-reviewed

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