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New vitamin B2 producing wild-type yeast strain (GMO-free) (RELACS Practice Abstract)

Kuenz, Anja and Leiber, Florian (2023) New vitamin B2 producing wild-type yeast strain (GMO-free) (RELACS Practice Abstract). RELACS Practice Abstract. Thünen-Institut, Research Institute of Organic Agriculture FiBL, IFOAM Organics Europe .

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Summary

Out of 51 strains tested (incl. 37 isolated from special habitats), the wild-type yeast strain Meyerozyma guilliermondii produced the highest riboflavin concentration in the screening procedure. A fermentation strategy at a laboratory scale is provided, where a yield of 30 mg riboflavin per g dry matter of yeast cells was achieved.


EPrint Type:Report
Keywords:vitamin B2, riboflavin, organic livestock, RELACS, Abacus, FiBL25054
Agrovoc keywords:
Language
Value
URI
English
vitamin B2 -> riboflavin
http://aims.fao.org/aos/agrovoc/c_6593
English
livestock
http://aims.fao.org/aos/agrovoc/c_4397
Subjects: Animal husbandry > Feeding and growth
Research affiliation: European Union > Horizon 2020 > RELACS
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Poultry
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Animal nutrition > Protein supply
Horizon Europe or H2020 Grant Agreement Number:773431
Related Links:https://relacs-project.eu/, https://www.fibl.org/en/themes/projectdatabase/projectitem/project/1463
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:51914
Deposited On:06 Nov 2023 10:42
Last Modified:06 Nov 2023 10:44
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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