Jensen, Martin (2022) Do you know someone who really loves the smell of garlic? [Kender du nogen der virkelig elsker duften af hvidløg?] Department of Food Science, LinkedIn, Department of Food Science, Aarhus University, LinkedIn. Online at https://www.linkedin.com/feed/update/urn:li:activity:6890304413228228608/, accessed on: 21 January 2022.
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Document available online at: https://www.linkedin.com/feed/update/urn:li:activity:6890304413228228608/
Summary in the original language of the document
AU FOOD LinkedIn page
Introduction to MAFFRA II project and the method of drying antibacterial garlic to use in research. Drying garlic chips give a strong smell in the department.
Summary translation
AU FOOD LinkedIn Site
Introduktion til MAFFRA II-projektet og metoden til tørring af antibakterielt hvidløg til brug i forskning. Tørring af hvidløgschips giver en kraftig lugt i afdelingen.
| EPrint Type: | Web product |
|---|---|
| Keywords: | garlic drying, smell, antibacterial allicin, alternative to medical zink to organic weaning pigs |
| Agrovoc keywords: | Language Value URI English garlic http://aims.fao.org/aos/agrovoc/c_11091 English antibacterial plants http://aims.fao.org/aos/agrovoc/c_87cb6029 English weaning feeds http://aims.fao.org/aos/agrovoc/c_16100 English piglets http://aims.fao.org/aos/agrovoc/c_5872 |
| Subjects: | Animal husbandry > Feeding and growth Animal husbandry > Health and welfare Animal husbandry > Production systems > Pigs |
| Research affiliation: | Denmark > Organic RDD 4 > MAFFRA II |
| Deposited By: | Jensen, Dr. Martin |
| ID Code: | 45464 |
| Deposited On: | 16 Mar 2023 11:34 |
| Last Modified: | 16 Mar 2023 11:34 |
| Document Language: | English |
| Status: | Published |
| Additional Publishing Information: | Brief LinkedIn post prepared by Bente Kant after input from Martin Jensen |
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