Decruyenaere, Virginie; Faux, Anne-Michelle; Mathot, Michaël; Mertens, Alexandre and Seutin, Yves (2021) Produire de la viande bio. Retour d'essais menés au CRA-W. [Producing organic meat. Feedback from trials conducted at CRA-W.] Wallonie Elevages, 2021, 717, pp. 39-41.
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Summary
La production de viande bovine en agriculture biologique est à la recherche de références. C'est dans ce cadre que depuis 2013, la finition des mâles sous différentes formes (taurillons, boeufs, veaux rosés) a été investigué par le CRA-W.
Summary translation
The production of beef in organic farming is looking for references. It is in this context that since 2013, the finishing of males in different forms (bullocks, steers, pink calves) has been investigated by the CRA-W.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | viande, bovin viandeux, références, taurillons, bœufs, veaux rosés |
| Agrovoc keywords: | Language Value URI
French - Francais UNSPECIFIED UNSPECIFIED |
| Subjects: | Animal husbandry > Production systems Animal husbandry Animal husbandry > Production systems > Beef cattle |
| Research affiliation: | Belgium Belgium > Wallonia > Centre Wallon de Recherche Agronomique (CRA-W) (Gembloux) Belgium > Wallonia |
| Deposited By: | MOERMAN, Mrs Marie |
| ID Code: | 45386 |
| Deposited On: | 05 Feb 2023 19:41 |
| Last Modified: | 05 Feb 2023 19:41 |
| Document Language: | French/Francais |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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