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Fresh grass-clover intake in summer and energy requirements of organic sows in winter and summer

Maria, Eskildsen; Uffe, Krogh; Anne Grete, Kongsted and Peter, Theil (2021) Fresh grass-clover intake in summer and energy requirements of organic sows in winter and summer. Poster at: Organic World Congress 2021 (?) eller Pre-conference? (Organic Animal Husbandry Systems – Ways to Improvement), Rennes, France, 6. september 2021. [Completed]

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Summary

The intake of fresh grass-clover was 0.42 kg DM/d or 5.3 MJ ME/d in pregnant sows There was no effect on productivity of reducing the protein content in isoenergetic compound feed from 14.7% to 12.8% of DM.
The ME requirement at peak lactation was 130 MJ ME/d in organic sows


EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Agrovoc keywords:
Language
Value
URI
English
silage
http://aims.fao.org/aos/agrovoc/c_7060
English
sows
http://aims.fao.org/aos/agrovoc/c_7271
English
energy metabolism
http://aims.fao.org/aos/agrovoc/c_10611
Subjects: Animal husbandry > Feeding and growth
Research affiliation: Denmark
International Conferences > 2021: Organic World Congress, Farmers' and Advisors' Forum
Deposited By: Eskildsen, Post Doc Maria
ID Code:43878
Deposited On:07 Jul 2023 14:45
Last Modified:07 Jul 2023 14:45
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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