Lüscher, Aline (2021) À la découverte dans la porcherie. Bioactualités, 2021 (8), pp. 10-11.
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Summary in the original language of the document
Fouir est un besoin fondamental des cochons, mais les directives du Bourgeon n’imposent qu’en partie qu’ils vivent leurs comportements alimentaires et exploratoires naturels.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | porcherie, cochons, porc, bien-être animal, Abacus, FiBL5533101 |
| Agrovoc keywords: | Language Value URI
French - Francais porc -> porcin http://aims.fao.org/aos/agrovoc/c_7555
French - Francais porcherie http://aims.fao.org/aos/agrovoc/c_5871 |
| Subjects: | Animal husbandry > Health and welfare Animal husbandry > Production systems > Pigs |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Animal welfare & housing > Animal husbandry Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Animal welfare & housing > Animal welfare Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Pigs |
| Deposited By: | Deppeler, Lars |
| ID Code: | 43196 |
| Deposited On: | 18 Jan 2022 13:07 |
| Last Modified: | 18 Jan 2022 13:07 |
| Document Language: | French/Francais |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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