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Organic food and climate

Thorup-Kristensen, Kristian (2020) Organic food and climate. [Økologiske fødevarer og klima.] Copenhagen University , Dept. of Plant and Environmental Science.

[thumbnail of Thorup-Kristensen_Frej.pdf] PDF - Presentation - English
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Summary

PP presentation at an online seminar at the Danish Thinktank Frej with the title: "Can organic food safe the climate?"


EPrint Type:Teaching resource
Agrovoc keywords:
Language
Value
URI
English
climate change
http://aims.fao.org/aos/agrovoc/c_1666
English
greenhouse effect
http://aims.fao.org/aos/agrovoc/c_15585
English
greenhouse gas emissions
http://aims.fao.org/aos/agrovoc/c_36198c2c
English
greenhouse gases
http://aims.fao.org/aos/agrovoc/c_34841
Subjects: Environmental aspects > Air and water emissions
Research affiliation: Denmark > KU - University of Copenhagen
Deposited By: Jakobsen, Malene
ID Code:39742
Deposited On:19 May 2021 08:28
Last Modified:19 May 2021 08:28
Document Language:English
Status:Unpublished

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