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Increasing domestic protein supply with intercropping - Diverimpacts success story from Switzerland

Alföldi, Thomas; Dierauer, Hansueli and Kemper, Laura (2020) Increasing domestic protein supply with intercropping - Diverimpacts success story from Switzerland. Research Institute of Organic Agriculture FiBL, CH-Frick .

[thumbnail of video.php_y=https_%2F%2Fwww.youtube.com%2Fwatch_v=BadrJW-b_2g] Video (MPEG) - English
155B

Document available online at: https://www.youtube.com/watch?v=BadrJW-b_2g


Summary in the original language of the document

Over ten years ago, only about 80 hectares of organic peas and fava beans were cultivated in Switzerland. This accounted for only three percent of Swiss demand for organic feed. The risk for farmers was high and the prices were rather low compared to wheat. Therefore, large quantities of organic feed were imported: Especially organic soy from China. Bio Suisse increasingly had a credibility problem because of these imports. In this video, FiBL advisor Hansueli Dierauer explains how this problem was solved.


EPrint Type:Video
Keywords:Legumes, mixed cropping, Abacus, Diverimpacts, FiBL1010405
Agrovoc keywords:
Language
Value
URI
English
legumes
http://aims.fao.org/aos/agrovoc/c_4255
English
mixed cropping
http://aims.fao.org/aos/agrovoc/c_4871
Subjects: Crop husbandry > Crop combinations and interactions
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Anbautechnik
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Arable crops > Legumes
European Union > Horizon 2020 > Diverimpacts
Deposited By: Krähenbühl, Serina
ID Code:39034
Deposited On:10 Feb 2021 12:27
Last Modified:10 Feb 2021 12:27
Document Language:English
Status:Published

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