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The potential of agroecology to build climate-resilient livelihoods and food systems

Darmaun, Maryline; Leippert, Fabio; Bernoux, Martial; Mpheshea, Molefi and Müller, Adrian (2020) The potential of agroecology to build climate-resilient livelihoods and food systems. Rural 21, 54 (3), pp. 42-43.

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Document available online at: https://www.rural21.com/english/scientific-world/detail/article/the-potential-of-agroecology-to-build-climate-resilient-livelihoods-and-food-systems.html


Summary

With the severe impacts that climate change is having on food security and nutrition, there is an urgent call for more sustainable and climate-resilient food systems. The quest for sustainable solutions is gaining increased importance as the world is tackling the COVID-19 pandemic and wants to “build back better”. A recent scientific study shows that agroecology could play a vital role here.


EPrint Type:Journal paper
Keywords:climate change, resilient, agroecology, Department of Socioeconomics, sustainability, FiBL35172, Abacus
Agrovoc keywords:
Language
Value
URI
English
climate change
http://aims.fao.org/aos/agrovoc/c_1666
Subjects: Environmental aspects > Air and water emissions
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection > Agroecology
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate
Deposited By: Muller, Adrian
ID Code:38492
Deposited On:07 Oct 2020 09:38
Last Modified:15 Mar 2022 10:02
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

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