Darmaun, Maryline; Leippert, Fabio; Bernoux, Martial; Mpheshea, Molefi and Müller, Adrian (2020) The potential of agroecology to build climate-resilient livelihoods and food systems. Rural 21, 54 (3), pp. 42-43.
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Document available online at: https://www.rural21.com/english/scientific-world/detail/article/the-potential-of-agroecology-to-build-climate-resilient-livelihoods-and-food-systems.html
Summary in the original language of the document
With the severe impacts that climate change is having on food security and nutrition, there is an urgent call for more sustainable and climate-resilient food systems. The quest for sustainable solutions is gaining increased importance as the world is tackling the COVID-19 pandemic and wants to “build back better”. A recent scientific study shows that agroecology could play a vital role here.
| EPrint Type: | Journal paper |
|---|---|
| Keywords: | climate change, resilient, agroecology, Department of Socioeconomics, sustainability, FiBL35172, Abacus |
| Agrovoc keywords: | Language Value URI English climate change http://aims.fao.org/aos/agrovoc/c_1666 |
| Subjects: | Environmental aspects > Air and water emissions |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection > Agroecology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate |
| Deposited By: | Muller, Adrian |
| ID Code: | 38492 |
| Deposited On: | 07 Oct 2020 09:38 |
| Last Modified: | 15 Mar 2022 10:02 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Peer-reviewed and accepted |
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