Notz, Christophe (2018) L'importance de la protéine dans l'alimentation des vaches laitières. Institut de recherche de l'agriculture biologique (FiBL), CH-Frick . Online at https://www.bioactualites.ch/production-animale/bovins/vaches-laitieres/affouragement-vaches-laitieres/protein-alimentation-vaches-laitieres.html, accessed on: 6 March 2019.
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Document available online at: https://www.bioactualites.ch/production-animale/bovins/vaches-laitieres/affouragement-vaches-laitieres/protein-alimentation-vaches-laitieres.html
Summary in the original language of the document
L'importance de la protéine dans l'alimentation des vaches laitières.
| EPrint Type: | Web product |
|---|---|
| Keywords: | protéine, alimentation, vaches laitères, affouragement |
| Agrovoc keywords: | Language Value URI
French - Francais vache http://aims.fao.org/aos/agrovoc/c_1939
French - Francais alimentation http://aims.fao.org/aos/agrovoc/c_2838 |
| Subjects: | Animal husbandry > Production systems > Dairy cattle Animal husbandry > Feeding and growth |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Animal > Animal health |
| Related Links: | https://www.bioactualites.ch/production-animale/bovins/vaches-laitieres/affouragement-vaches-laitieres.html |
| Deposited By: | Notz, Christophe |
| ID Code: | 34905 |
| Deposited On: | 19 Mar 2019 20:16 |
| Last Modified: | 28 Nov 2023 15:07 |
| Document Language: | French/Francais |
| Status: | Published |
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