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Transitions to Agroecological Systems: Farmers’ Experience

Padel, Susanne; Rubenstein, Oliver; Woolford, Amelia; Egan, Jim; Leake, Alastair; Levidov, Les; Pearce, Bruce and Lampkin, Nicolas (2018) Transitions to Agroecological Systems: Farmers’ Experience. A report for the Land Use Policy Group. Organic Research Centre and Game & Wildlife Conservation Trust, Newbury and Fordingbridge.

[thumbnail of Transitions to Agroecological Systems - Farmers Experience - LUPG Report - March 2018.pdf]
PDF - Published Version - English

Document available online at: https://www.nature.scot/transitions-agroecological-systems-farmers-experience


The term agroecology is used mainly to describe an approach “emphasising ecological principles and practices in the design and management of agroecosystems, one that
integrates the long-term protection of natural resources as an element of food, fuel and fibre production” (Lampkin et al., 2015, P9). Agroecological approaches in farming can make a major contribution to the sustainable intensification of agriculture in the UK but there is no specific policy framework for ‘agroecology’ in the UK.
Building on a previous builds on the LUPG report by Lampkin et al. (2015) on the contribution of agroecology to sustainable intensification the report present a short background section, the approach, results and conclusion.

EPrint Type:Report
Subjects: Farming Systems
Farming Systems > Social aspects
Knowledge management > Education, extension and communication > Technology transfer
Research affiliation: UK > Organic Research Centre (ORC)
UK > Other organizations
Related Links:http://www.organicresearchcentre.com/?go=Research%20and%20development&page=Business%20and%20markets&i=projects.php&p_id=66
Deposited By: Padel, Dr Susanne
ID Code:33066
Deposited On:27 Apr 2018 16:57
Last Modified:27 Apr 2018 16:57
Document Language:English
Refereed:Peer-reviewed and accepted

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