Notz, Christophe (2017) Embonpoint au vêlage: acétonémie! Bioactualités, 2017 (10), p. 15.
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Summary in the original language of the document
Quelles sont les causes de l’acétonémie et que les agriculteurs et les éleveurs peuvent-ils faire pour l’éviter?
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | acétonémie, vache, FiBL, Christophe Notz, Département des la vulgarosation, de la formation et da la communication, Santé animale |
| Agrovoc keywords: | Language Value URI
French - Francais acétonémie -> cétose http://aims.fao.org/aos/agrovoc/c_4094 |
| Subjects: | Animal husbandry > Production systems > Dairy cattle Animal husbandry > Health and welfare |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice |
| Deposited By: | Notz, Christophe |
| ID Code: | 32447 |
| Deposited On: | 08 Mar 2018 10:27 |
| Last Modified: | 28 Nov 2023 15:11 |
| Document Language: | French/Francais |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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