Nülken, C.; Kluth, H. and Abraham, U. (2017) Untersuchungen zum Gehalt an ME und praecaecal verdaulichen Aminosäuren aus einem Gemisch thermisch behandelter Körnerleguminosen (LEGUMI-therm®) beim Broiler. Poster at: 14. Wissenschaftstagung Ökologischer Landbau, Campus Weihenstephan, Freising-Weihenstephan, 07.-10. März 2017.
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Summary
The objective of this study was to assess the effect of heating a mixture of grain legumes based on sweet lupins, faba beans, and peas (1:1:1, toasted “LEGUMItherm ®”; untreated: “LEGUMI-mix”) on the content of metabolisable energy (ME) and precaecal digestible (pc) amino acids for broilers. The mean of amino acid digestibility of LEGUMI-mix and LEGUMI-therm was 88 and 87 %. The ME content of the mixture ranged between 11.9 (LEGUMI-therm) and 12.1 MJ/kg DM (LEGUMI-mix). Both parameters were unaffected by heating.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Poster |
| Keywords: | grain legumes, heating, feed value, broiler, Körnerleguminosen, Hitzebehandlung |
| Subjects: | Animal husbandry > Feeding and growth Animal husbandry > Production systems > Poultry |
| Research affiliation: | International Conferences > 2017: Scientific Conference German Speaking Countries International Conferences > 2017: Scientific Conference German Speaking Countries > Animal nutrition Germany > Other organizations |
| ISBN: | 978-3-89574-925-4 |
| Deposited By: | Hasreiter, Anna |
| ID Code: | 31724 |
| Deposited On: | 04 Jul 2017 17:24 |
| Last Modified: | 04 Jul 2017 17:24 |
| Document Language: | German/Deutsch |
| Status: | Published |
| Refereed: | Peer-reviewed and accepted |
| Additional Publishing Information: | Dieser Beitrag ist im Tagungsband der 14. Wissenschaftstagung erschienen. S. Wolfrum, H. Heuwinkel, H.J. Reents, u.a. (Hrsg.) (2017): Ökologischen Landbau weiterdenken - Verantwortung übernehmen - Vertrauen stärken. Beiträge der 14. Wissenschaftstagung Ökologischer Landbau, Freising-Weihenstephan, 7.-10. März 2017 Verlag Dr. Köster, Berlin |
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