Hamann, Karen Thorsted (2017) Protein from organic clover grass – a new opportunity for organic production. ICROFS News, June 2017, p. 1.
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Document available online at: http://icrofs.dk/en/aktuelt/nyheder/viewnews/artikel/protein-from-organic-clover-grass-a-new-opportunity-for-organic-production/
Summary
Clover grass could play a central role for expanding organic livestock farming as farmers’ demand for organic protein feed is increasing. The business case of producing and marketing organic clover grass protein could bring new opportunities for organic farmers and other actors in the organic business.
EPrint Type: | Newspaper or magazine article |
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Subjects: | Animal husbandry > Production systems Crop husbandry > Production systems > Pasture and forage crops Farming Systems |
Research affiliation: | Denmark > Organic RDD 2 > OrganoFinery |
Deposited By: | Lübeck, Assoc Prof Mette |
ID Code: | 31692 |
Deposited On: | 08 Aug 2017 11:35 |
Last Modified: | 08 Aug 2017 11:35 |
Document Language: | English |
Status: | Published |
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