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Fra kløvergræs i marken til kommerciel produktion af økologisk foderprotein

Hamann, Karen Thorsted (2017) Fra kløvergræs i marken til kommerciel produktion af økologisk foderprotein. [Protein from organic clover grass – a new opportunity for organic production.] ICROFS nyt, June 2017, 6, p. 1.

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Document available online at: http://icrofs.dk/aktuelt/nyheder/nyhed/artikel/fra-kloevergraes-i-marken-til-kommerciel-produktion-af-oekologisk-foderprotein/


Summary in the original language of the document

Behovet for økologisk protein til foder vil fortsat vokse. Økologisk kløvergræs kan få en ny rolle i det økologiske landbrug med potentiale for en kommerciel succes.


EPrint Type:Newspaper or magazine article
Subjects: Crop husbandry > Production systems > Pasture and forage crops
Crop husbandry > Production systems
Farming Systems
Animal husbandry > Feeding and growth
Research affiliation: Denmark > Organic RDD 2 > OrganoFinery
Deposited By: Lübeck, Assoc Prof Mette
ID Code:31691
Deposited On:06 Jun 2018 12:25
Last Modified:06 Jun 2018 12:25
Document Language:Danish/Dansk
Status:Published

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