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Case Produsentpakkeriet.Improving the utilisation of co-streams in potato and vegetable processing

Adler, Steffen A.; Løes, Anne-Kristin; Rommi, Katarina; Kambestad, G and Albrektsen, Thor-Erik (2016) Case Produsentpakkeriet.Improving the utilisation of co-streams in potato and vegetable processing. Poster at: NoRest conference, Copenhagen, October 26-27, 2016. [Unpublished]

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Summary in the original language of the document

During processing (packaging) of vegetables and potatoes, large proportions are sorted out due to minor damage or deviations from strict visual standards. Out-sorted products are poorly paid, and have a short shelf-life. Processing to increase the payment and shelf-life may support a more sustainable utilisation of these by-products. Conserving as silage is one option, which was studied in the bioeconomy-project "CYCLE" (2013-2017). Other approaches are also discussed.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Keywords:potatoes, carrots, by-products, residual, vegetables, silage, potato soil, suberin, biopolymer, potato film, SINTEFCYCLE
Subjects: Food systems
Food systems > Produce chain management
Research affiliation: Finland > Technical Research Centre of Finland VTT
Norway > NIBIO – Norwegian Institute of Bioeconomy Research
Norway > SINTEF
Norway > NORSØK - Norwegian Centre for Organic Agriculture
Related Links:http://www.susvaluewaste.no/2016/12/04/norest-conference-joining-forces-for-knowledge/
Deposited By: Løes, Anne-Kristin
ID Code:31176
Deposited On:10 Feb 2017 09:15
Last Modified:29 May 2018 07:41
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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