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Molecular Analysis of Biofield Treated Eggplant and Watermelon Crops

Trivedi, Mahendra (2016) Molecular Analysis of Biofield Treated Eggplant and Watermelon Crops. Advances in Crop Science and Technology, 4 (1), pp. 1-4.

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Document available online at: http://www.esciencecentral.org/journals/molecular-analysis-of-biofield-treated-eggplant-and-watermelon-crops-2329-8863-1000208.php?aid=68428


Eggplant and watermelon, as one of the important vegetative crops have grown worldwide. The aim of the present study was to analyze the overall growth of the two inbreed crops varieties after the biofield energy treatment. The plots were selected for the study, and divided into two parts, control and treated. The control plots were left as untreated, while the treated plots were exposed with Mr. Trivedi’s biofield energy treatment. Both the crops were cultivated in different fields and were analyzed for the growth contributing parameters as compared with their respective control. To study the genetic variability in both plants after biofield energy treatment, DNA fingerprinting was performed using RAPD method. The eggplants were reported to have uniform colored, glossy, and greener leaves, which are bigger in size. The canopy of the eggplant was larger with early fruiting, while the fruits have uniform shape and the texture as compared with the control. However, the watermelon plants after the biofield treatment showed higher survival rate, with larger canopy, bright and dark green leaves compared with the untreated plants. The percentage of true polymorphism observed between control and treated samples of eggplant and watermelon seed samples were an average value of 18% and 17%, respectively. Overall, the data suggest that Mr. Trivedi’s biofield energy treatment has the ability to alter the plant growth rate, and can be utilized in better way as compared with the existing agricultural crop improvement techniques to improve the overall crop yield.

EPrint Type:Journal paper
Keywords:Solanum Melongena, Citrullus Lanatus, Biofield Energy, Plant Growth Attributes, Dna Fingerprinting, Polymorphism, Mahendra Kumar Trivedi, Mahendra Trivedi, Trivedi Effect, The Trivedi Effect, Biofield, Biofield Energy Treatment
Subjects: Crop husbandry > Crop health, quality, protection
Research affiliation:USA > Other organizations
Related Links:http://trivediscience.com/publications/agriculture-publications/molecular-analysis-of-biofield-treated-eggplant-and-watermelon-crops/
Deposited By: Trivedi, Mr. Mahendra
ID Code:30750
Deposited On:07 Feb 2017 14:22
Last Modified:07 Feb 2017 14:22
Document Language:English
Refereed:Peer-reviewed and accepted

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