Brunberg, Emma; Grøva, Lise and Serikstad, Grete Lene (2014) Gener viktig for dyrevelferden i økologisk egg- og kyllingproduksjon. [Genes are important for animal welfare in production of organic eggs and broilers.] Fjørfe, 2014, 131 (11), pp. 24-25.
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Summary in the original language of the document
Fjørfehold i økologisk landbruk er forskjellig fra konvensjonelt fjørfehold mht. fôr, bygninger, medisinering og utegang. Dyra har bedre mulighet til å utøve naturlig adferd men f. eks. utegang kan gi dyra et mer ustabilt miljø
og produsentene større utfordringer. Ulike raser og
hybrider kan være mer eller mindre tilpasset ulike produksjonssystemer.
Summary translation
Poultry production in organic farming differs from conventional poultry regarding feed, buildings , medication and access to outdoor activity. The animals have better opportunity to practice natural behavior but f.Ex. outdoor activity may give animals a more unstable environment
and create greater challenges. Different breeds and
hybrids can be more or less adapted to different production systems.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | Husdyrvelferd, fjørferaser, produksjonssystem Animal welfare, poultry breeds, production systems |
| Subjects: | Farming Systems Animal husbandry > Breeding and genetics Animal husbandry > Health and welfare |
| Research affiliation: | Norway Norway > Bioforsk - Norwegian Institute for Agriculture and Environmental Research > Bioforsk Organic Food and Farming Division |
| Deposited By: | Serikstad, Grete Lene |
| ID Code: | 30224 |
| Deposited On: | 08 Jun 2016 12:03 |
| Last Modified: | 08 Jun 2016 12:04 |
| Document Language: | Norwegian/Norsk |
| Status: | Published |
| Refereed: | Peer-reviewed and accepted |
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