Böhm, Herwart (2007) Content of minerals in organically grown grain legumes and cereals. [Mineralstoffgehalte in ökologisch angebauten Körnerleguminosen und Getreide.] In: Proceedings of the Society of Nutrition Physiology, 16, p. 89.
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Summary in the original language of the document
The aim was to compare the mineral contents of different organically grown grain legumes and cereals with standard tabular values of the DLG.
EPrint Type: | Conference paper, poster, etc. |
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Type of presentation: | Poster |
Keywords: | Körnerleguminsoen, Getreide, Mineralstoffgehalte |
Subjects: | Crop husbandry > Production systems > Cereals, pulses and oilseeds Animal husbandry > Feeding and growth Crop husbandry > Crop health, quality, protection |
Research affiliation: | Germany > Federal Research Institute for Rural Areas, Forestry and Fisheries - VTI > Institute of Organic Farming - OEL |
Deposited By: | Böhm, Dr. Herwart |
ID Code: | 29619 |
Deposited On: | 12 Jan 2016 13:36 |
Last Modified: | 14 Jul 2020 08:34 |
Document Language: | English |
Status: | Published |
Refereed: | Not peer-reviewed |
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