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Revaluing Public Sector Food Procurement in Europe: An Action Plan for Sustainability

FOODLINKSCOMMUNITY (2013) Revaluing Public Sector Food Procurement in Europe: An Action Plan for Sustainability. Wageningen University, The Netherlands .

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Summary

This report reflects innovative approaches to public sector food procurement, and offers an Action Plan to encourage urban governments to engage in sustainable purchasing practices.


EPrint Type:Report
Keywords:Urban areas, Department of Socio-Economic Sciences, Rural Sociology, Urbane Räume
Subjects: Food systems > Recycling, balancing and resource management
Food systems > Produce chain management
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Socio-Economics > Rural sociology
H2020 or FP7 Grant Agreement Number:265287
Related Links:http://www.foodlinkscommunity.net
Deposited By: Moschitz, Heidrun
ID Code:28859
Deposited On:28 May 2015 11:30
Last Modified:02 Jun 2015 09:08
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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