FOODLINKSCOMMUNITY (2013) Revaluing Public Sector Food Procurement in Europe: An Action Plan for Sustainability. Wageningen University, The Netherlands .
Preview |
PDF
- English
848kB |
Summary in the original language of the document
This report reflects innovative approaches to public sector food procurement, and offers an Action Plan to encourage urban governments to engage in sustainable purchasing practices.
| EPrint Type: | Report |
|---|---|
| Keywords: | Urban areas, Department of Socio-Economic Sciences, Rural Sociology, Urbane Räume |
| Subjects: | Food systems > Recycling, balancing and resource management Food systems > Produce chain management |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Sustainability assessment |
| Horizon Europe or H2020 Grant Agreement Number: | 265287 |
| Related Links: | http://www.foodlinkscommunity.net |
| Deposited By: | Moschitz, Heidrun |
| ID Code: | 28859 |
| Deposited On: | 28 May 2015 11:30 |
| Last Modified: | 27 Oct 2021 12:26 |
| Document Language: | English |
| Status: | Unpublished |
| Refereed: | Not peer-reviewed |
Repository Staff Only: item control page
Download Statistics
Download Statistics
