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Low oxygen improves storage possibility of organic Elstar apples

Andersen, Lillie; Köpcke, Dirk; Bertelsen, Marianne and Lindhard Pedersen, Hanne (2014) Low oxygen improves storage possibility of organic Elstar apples. Food Science and Technology International. [draft]

[thumbnail of 27968.pdf] PDF - Draft Version - English
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Organic apples can be stored for a period of five month with a high quality after storage at dynamic controlled atmosphere. Deliverable D.22 Draft.

EPrint Type:Journal paper
Subjects: Farming Systems
Crop husbandry > Production systems > Fruit and berries
Crop husbandry > Crop health, quality, protection
Crop husbandry > Post harvest management and techniques
Research affiliation: Denmark > AU - Aarhus University
Denmark > Organic RDD 1 > FruitGrowth
Deposited By: Broedsgaard Henriksen, Academic employee Merete
ID Code:27968
Deposited On:08 Jan 2015 14:10
Last Modified:08 Jan 2015 14:10
Document Language:English
Refereed:Submitted for peer-review but not yet accepted

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