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Viabilidade econômica do cultivo de alface e cenoura em sistemas consorciados.

Maia, Janini Tatiane Lima Souza; Martins, Ernane Ronie; Costa, Cândido Alves da; Guilherme, Denilson Oliveira; Paulino, Marney Aparecida de Oliveira; Barbosa, Flávia Silva; Ferraz, Elza de Oliveira and Alvarenga, Ivan Caldeira de Almeida (2008) Viabilidade econômica do cultivo de alface e cenoura em sistemas consorciados. [Economic viability of the culture lettuce and carrot of the intercropping systems.] Revista Brasileira de Agroecologia, 3 (1), pp. 65-70.

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Document available online at: http://www.aba-agroecologia.org.br/revistas/index.php/rbagroecologia/article/view/6820/5051


Summary in the original language of the document

O objetivo do presente trabalho foi verificar a viabilidade econômica do consórcio das hortaliças alface e cenoura. Os dados analisados foram obtidos em experimento realizado numa propriedade rural localizada na região da Bacia do Alto Pacuí, Montes Claros – MG. Utilizou-se o delineamento em blocos casualizados, com três repetições. Os tratamentos consistiram de: alface solteira e em consórcio com manjericão e hortelã, cenoura solteira e consorciada com manjericão e hortelã, e consórcio alface e cenoura. Os indicadores econômicos utilizados foram: uso eficiente da terra, renda bruta, renda líquida, vantagem monetária, vantagem monetária corrigida, taxa de retorno e índice de lucratividade. O índice de uso da terra foi em torno de 2,95, demonstrando a viabilidade do consórcio entre cultivares sobre o monocultivo.


Summary translation

The objective this work was to evaluate the behavior of the exploration of the vegetables lettuce and carrot. The analyzed data had been deriving of the experiment carried through in a property located in the region of the Basin of the Alto Pacuí, Montes Claros, Minas Gerais State, Brazil, distributed in randomized blocks, with three repetitions. Where the evaluated treatments: combination of lettuce with carrot, basil and mint; and combination of carrot with lettuce, basil and mint. Agroeconomic indicators were used to evaluate the efficiency of the systems such as the appropriate use of the land gross and net revenue, monetary advantage, corrected monetary advantage, rate of return and profit margin were used to evaluated the efficiency of intercropping systems. The land equivalent ratio was 2,95, showing agroeconomic efficiency.

EPrint Type:Journal paper
Keywords:Lactuca sativa, Daucus carota, Viabilidade econômica. Lactuca sativa, Daucus carota, Economic viability.
Agrovoc keywords:
Language
Value
URI
English
agroecology
http://aims.fao.org/aos/agrovoc/c_92381
English
Lactuca sativa
http://aims.fao.org/aos/agrovoc/c_4149
English
Daucus carota
http://aims.fao.org/aos/agrovoc/c_2132
English
Economic viability
http://aims.fao.org/aos/agrovoc/c_16098
English
Lettuces
http://aims.fao.org/aos/agrovoc/c_12151
English
Carrots
http://aims.fao.org/aos/agrovoc/c_9640
Subjects: Farming Systems
Crop husbandry > Production systems > Vegetables
Research affiliation: Brazil > Other organizations Brazil
ISSN:1980-9735
Related Links:http://www.aba-agroecologia.org.br/revistas/index.php/rbagroecologia/index
Deposited By: Pinto, Gabriela Franco
ID Code:27607
Deposited On:07 Apr 2015 19:14
Last Modified:07 Apr 2015 19:14
Document Language:Portuguese/Portugues
Status:Published
Refereed:Peer-reviewed and accepted

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