Maribo, Hanne; Jensen, Bent and Møller, S. (2013) Reduction of boar taint in two trials: 1. Chicory or lupins combined with slaughter weight. 2. Feeding pure grain. In: EAAP Working Group 2013 Production of Utilization of Meat from Entire Male Pigs, IRTA Research & Technology, Food & Agriculture.
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Summary
The purpose of the trials was to establish feeding methods or management strategies that can reduce the level of boar taint at slaughter.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Paper |
| Keywords: | boar taint, androstenone, male pigs, skatole, slaughter weight |
| Subjects: | Animal husbandry > Feeding and growth |
| Research affiliation: | Denmark > Organic RDD 1 > NO-CAST |
| Deposited By: | Madsen, Academic employee Mette Graves |
| ID Code: | 24857 |
| Deposited On: | 18 Dec 2013 14:18 |
| Last Modified: | 18 Dec 2013 14:18 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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