Maribo, Hanne; Jensen, Bent and Møller, S. (2013) Reduction of boar taint in two trials: 1. Chicory or lupins combined with slaughter weight. 2. Feeding pure grain. In: EAAP Working Group 2013 Production of Utilization of Meat from Entire Male Pigs, IRTA Research & Technology, Food & Agriculture.
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Summary in the original language of the document
The purpose of the trials was to establish feeding methods or management strategies that can reduce the level of boar taint at slaughter.
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Paper |
| Keywords: | boar taint, androstenone, male pigs, skatole, slaughter weight |
| Subjects: | Animal husbandry > Feeding and growth |
| Research affiliation: | Denmark > Organic RDD 1 > NO-CAST |
| Deposited By: | Madsen, Academic employee Mette Graves |
| ID Code: | 24857 |
| Deposited On: | 18 Dec 2013 14:18 |
| Last Modified: | 18 Dec 2013 14:18 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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