Povlsen, Karen Klitgaard (2012) Qualitative methodologies: Media Use in Relation to Food. In: submitted to Media Food: Practices, Politics and Identities, Ashgate, Critical Food Studies. [Completed]
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Summary in the original language of the document
Research design combining qualitative and quantitative methodologies in relation to media use and food consumption
| EPrint Type: | Conference paper, poster, etc. |
|---|---|
| Type of presentation: | Workshop |
| Agrovoc keywords: | Language Value URI English UNSPECIFIED UNSPECIFIED |
| Subjects: | Knowledge management > Research methodology and philosophy > Specific methods |
| Research affiliation: | Denmark > Organic RDD 1 > MultiTrust |
| Deposited By: | Povlsen, Ass. Professor Karen Klitgaard |
| ID Code: | 24715 |
| Deposited On: | 05 Dec 2013 13:36 |
| Last Modified: | 22 Mar 2022 13:53 |
| Document Language: | English |
| Status: | Unpublished |
| Refereed: | Not peer-reviewed |
| Additional Publishing Information: | MultiTrust deliverable 4.4.1 |
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