Development of phosphatase and dehydrogenase activities in soils of annual cropland and permanent grassland in an organic farm

Summary

The essential nature of Phosphorus (P) in plant growth and the finite amount of P resources have result in the question: what kind of management in farming systems can lead to P sufficiency in organic farming? The release of acid and alkaline phosphatases of plant and microbes promote the plant availability of soil P. The presented results show a significant higher enzyme activity at permanent grassland (PG) than at arable land with annual crops at an organic farm in Northern Germany. Therefore livestock systems with PG for grazing ruminants seem to have high potential to improve on-farm P-cycles via feed and manure flows even to annual cropland. These systems can profit from the nutrient transfer from PG to arable land through the use of manures. Enhance the soil-plant P cycle by better use of P sources with low availability from PG could be component of sufficiency P management in organic and also conventional production.