Costanzo, Ambrogio and Bàrberi, Paolo (2014) A FUNCTIONAL AGROBIODIVERSITY APPROACH TO IMPROVE ORGANIC WHEAT PRODUCTION. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 3, Thuenen Report, no. 20, pp. 753-756.
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Summary
Crop agrobiodiversity is an asset to improve organic and low-input wheat production, but a clear framework is necessary to translate scientific evidences into practice. Here we present results from a field experiment on common wheat, focusing of cultivar identity, genetic heterogeneity and on the inclusion of a legume living mulch. This experiment provided us insights on how to improve yield, yield stability and weed reduction through adequate cultivar choice and diversification of the crop stand.
EPrint Type: | Conference paper, poster, etc. |
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Type of presentation: | Paper |
Keywords: | Wheat, Cultivar, Cultivar Mixture, Evolutionary Breeding, Living Mulch. |
Agrovoc keywords: | Language Value URI English wheat http://aims.fao.org/aos/agrovoc/c_8373 |
Subjects: | Crop husbandry > Crop combinations and interactions Crop husbandry > Production systems > Cereals, pulses and oilseeds Crop husbandry > Breeding, genetics and propagation Crop husbandry > Weed management |
Research affiliation: | International Conferences > 2014: 18th IFOAM OWC Scientific Track: 4th ISOFAR Scientific Conference Italy > Scuola Superiore Sant'Anna of Pisa |
Horizon Europe or H2020 Grant Agreement Number: | 245058 |
ISBN: | 978-3-86576-128-6 |
DOI: | 10.3220/REP_20_1_2014 |
Deposited By: | Costanzo, Ambrogio |
ID Code: | 23988 |
Deposited On: | 30 Oct 2014 17:08 |
Last Modified: | 17 Jan 2022 13:58 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
Additional Publishing Information: | urn:nbn:de:gbv:253-201407-dn053621-1 |
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