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Organic farming and biodiversity - the impact of organic farming on nature

Andersen, Liselotte Wesley; Marchi, Chiara ; Strandberg, Beate; Topping, C.J.; Jensen, Thomas Secher; Olsen, Kent; Bruus Pedersen, Marianne; Damgaard, Christian and Dalgaard, Tommy (2008) Organic farming and biodiversity - the impact of organic farming on nature. .

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Summary in the original language of the document

Organic farming is generally acknowledged for its positive effects on biodiversity and other landscape services. However, the intensity of farming has changed significantly through the last decade as ranks of traditional holistic organic farmers have been joined by much more economically-driven new organic farmers. At the same time there have also been steady improvements in farming methodology and crop types resulting in efficiency in organic farming which can often rival its conventional counterparts. Therefore, large variations occur between organic farms.


EPrint Type:Other
Subjects:"Organics" in general
Research affiliation: Denmark > DARCOF III (2005-2010) > REFUGIA - The role of Organic Farms as refugia for biodiversity
Deposited By: Andersen, Dr Liselotte Wesley
ID Code:23298
Deposited On:20 Sep 2013 15:18
Last Modified:20 Sep 2013 15:18
Document Language:English
Status:Published

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