Stolz, Hanna; Moschitz, Heidrun and Janssen, Meike (2013) Organic certification labels from the perspective of consumers in Switzerland. Yearbook of Socioeconomics in Agriculture, 2013, pp. 225-246.
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Summary in the original language of the document
Organic labels have been established to communicate the consumer that a certain product has been produced according to defined organic standards. The aim of the research presented in this paper was to investigate i) how Swiss organic consumers perceived different organic labels and ii) if Swiss organic consumers prefer particular organic certification schemes over others. To achieve these objectives, we carried out focus group discussions with organic consumers, and conducted consumer choice experiments
that were combined with a subsequent structured questionnaire. We focused on two labels that are well established in the Swiss market – one mostly in specialised organic shops (Demeter label), the other one also found widely in a larger retail shop (Bio Suisse label «Knospe
»). Our analysis shows the high level of awareness of the Bio Suisse label among Swiss consumers. Furthermore, the study provides evidence for the importance of trust in labels in the Swiss organic market.
EPrint Type: | Journal paper |
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Keywords: | organic labels, organic standards, consumer choice experiment |
Agrovoc keywords: | Language Value URI English quality labels http://aims.fao.org/aos/agrovoc/c_26864 English Standards http://aims.fao.org/aos/agrovoc/c_7367 English consumers http://aims.fao.org/aos/agrovoc/c_28315 |
Subjects: | Food systems > Markets and trade Values, standards and certification > Consumer issues |
Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Economics & market European Union > 7th Framework Programme > CertCost |
Horizon Europe or H2020 Grant Agreement Number: | 207727 |
ISSN: | 1023-3938 |
Deposited By: | Moschitz, Heidrun |
ID Code: | 22257 |
Deposited On: | 24 Jan 2013 13:25 |
Last Modified: | 16 Feb 2022 09:54 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
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