Hansen, Flemming (2012) Nye, økologiske kødprodukter med naturlig konservering. Nyhedsbrev, Danish Meat Research Institute , December 2012, , - .
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Summary
Brief summary of the project "BerryMeat" covering the present status at DMRI.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Subjects: | Food systems > Food security, food quality and human health Food systems > Processing, packaging and transportation |
| Research affiliation: | Denmark > Organic RDD 1 > BERRYMEAT |
| Deposited By: | Hansen, Flemming |
| ID Code: | 22067 |
| Deposited On: | 20 Dec 2012 08:22 |
| Last Modified: | 20 Dec 2012 08:22 |
| Document Language: | Danish/Dansk |
| Status: | Published |
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