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Forskning i økologisk frugt og bær

Pedersen, Hanne Lindhard (2011) Forskning i økologisk frugt og bær. Økologi & Erhverv, 21 October 2011, 487, p. 21.

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Document available online at: http://www.okologi.dk/klummer-okologi-og-erhverv/oekologi-forskning/2011/okt/viden-og-forskning-487.aspx


Summary

Institut for Fødevarer, Aarhus Universitet råder over 8 ha til forskning i økologisk frugt og bær. Arealet indeholder forsøg med hindbær og brombær i tunnel, samt solbær og æbler.


EPrint Type:Newspaper or magazine article
Subjects: Food systems > Food security, food quality and human health
Crop husbandry > Breeding, genetics and propagation
Crop husbandry > Crop health, quality, protection
Crop husbandry > Weed management
Crop husbandry > Post harvest management and techniques
Research affiliation: Denmark > AU - Aarhus University
Denmark > Organic RDD 1 > FruitGrowth
Deposited By: Broedsgaard Henriksen, Academic employee Merete
ID Code:20011
Deposited On:13 Dec 2011 12:17
Last Modified:16 Dec 2011 13:13
Document Language:Danish/Dansk
Status:Published

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