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Ethical values of organic food

Padel, Susanne (2011) Ethical values of organic food. Presentation given at the 2011 congress at Biofach, Nueremberg. [Completed]

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Summary in the original language of the document

Presentation on th Core Farmer Consumer Partnerships project given at the Biofach meeting.


EPrint Type:Other
Subjects: Values, standards and certification > Consumer issues
Knowledge management > Education, extension and communication
Research affiliation: European Union > CORE Organic > CORE Organic > FCP
UK > Organic Research Centre (ORC)
Deposited By: Padel, Dr Susanne
ID Code:19737
Deposited On:17 Nov 2011 17:56
Last Modified:17 Nov 2011 17:57
Document Language:English
Status:Unpublished

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