Früh, Barbara; Dippel, Sabine and Leeb, Christine (2011) HACCP for Suckling Piglet Mortality. Working paper, Research Institute of Organic Agriculture (FiBL), CH Frick .
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Summary
Deliverables of the COREPIG project are management tools based on the HACCP principle (Hazard Analysis Critical Control Points). These tools help farmers (in a farm specific way) to solve and prevent problems with endoparasites, reproduction and farrowing problems, weaning diarrhoea and suckling piglet mortality. They are available as Microsoft Excel® files. We recommend that the tools be used by the farmer together with the farm's advisor or veterinarian.
Each tool contains instructions for use and consists of three parts:
i) a questionnaire for the farmer,
ii) a check list to be used in the barn and
iii) the farm specific report.
EPrint Type: | Working paper |
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Keywords: | Core Organic, CORE Pig, management tools, HACCP, organic pig production, Suckling Piglet Mortality, Beratung und Bildung, Nichtwiederkäuer |
Agrovoc keywords: | Language Value URI English suckling pigs -> suckling piglets http://aims.fao.org/aos/agrovoc/c_a6dcd255 |
Subjects: | Animal husbandry > Health and welfare Animal husbandry > Production systems > Pigs |
Research affiliation: | European Union > CORE Organic > CORE Organic > COREPIG Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice |
Related Links: | http://www.icrofs.org/coreorganic/corepig.html |
Deposited By: | Früh, Barbara |
ID Code: | 19374 |
Deposited On: | 10 Sep 2011 12:04 |
Last Modified: | 19 Jul 2023 11:36 |
Document Language: | English |
Status: | Published |
Refereed: | Not peer-reviewed |
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